Holly Brassett is a registered dietitian and owner of Moderate Nutrition, LLC. She became interested in nutrition as a sophomore at Saint Anselm College while studying psychology. After graduation, she continued her education to pursue her passion in nutrition.

Over the years, Holly has worked with clients looking to lose weight, manage weight loss, pre-diabetes, diabetes, cardiac health, meal planning and general nutrition inquiries. Her goal has always been to meet a client where they are while providing nutrition education specific to their goals. Holly believes that “everything in moderation” is key to maintaining a healthy lifestyle.