Founder, Serenity Nutrition

For the past 20 years, Julie Avery, RDN, LDN, CLC has been a research scientist learning about the interconnection among human, animal, and environmental health, a concept termed One Health. On her One Health journey she discovered that one of the most effective ways to improve health of populations is to improve nutrition in early life. 

After being a professor for 5 years, Julie went back to school and completed over 1000 hours of clinical nutrition training in adult and pediatric hospitals to become a Registered Dietitian Nutritionist (RDN).

As a Clinical Dietitian, Julie has spent time helping hospital patients with cardiovascular disease, diabetes, kidney disease, and IBD, including Crohn’s, learning how nutrition can play a big part in the progress of their disease. While she loves working with complex nutrition patients, she wants to spend more time getting to know her patients and helping them in their unique journey with food.

Julie founded Serenity Nutrition with a mission to positively impact the health of humans, animals, and the environment by supporting lifelong health from the very beginning. The first 1,000 days of life, conception through two years of age, is an important nutrition window to help establish lifelong health.

If you are ready to make peace with food, Serenity Nutrition will be your partner to identify the most appropriate foods for your individualized health needs, your lifestyle, and your budget. Wherever you are in your life journey, they can help you incorporate mindful eating to get the nutrients you need at every stage of life.