Abigail Collen is a Registered Dietitian licensed in New York with a passion for integrating healthy eating and active living into everyday routines. She earned a Master’s in Nutrition and Exercise Physiology from Columbia University and has a background in medical nutrition therapy for a wide variety of chronic diseases in both the inpatient and outpatient settings. Her practical approach to nutrition aims to make wellbeing achievable and enjoyable. In her free time, Abigail loves hiking, skiing, and searching for the best ice cream cone.